Description
144-Count, Wide Mouth Mason Jar Lids, Canning Lids, for Ball and Kerr Jars, Split-Type Airtight Leakproof Thickened Food Grade Tinplate Material, with 24 Labels, without Bands
144-Count, Wide Mouth Mason Jar Lids, Canning Lids, for Ball and Kerr Jars, Split-Type Airtight Leakproof Thickened Food Grade Tinplate Material, with 24 Labels, without Bands
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Features:
- 🥫 FEATURE-48 pcs lids for canning jars regular are suitable for ball and Kerr brand fresh-keeping cans, which helps to canning seals. (Excluding the band).
- 🥫 ANTI-CORROSION-regular jar lids for canning made of anti-rust materials, avoid the use of reusable plastic caps that are easy to breed bacteria.
- 🥫 SAFETY-high-quality, food-grade BPA-free canning jar lids regular mouth ensure that hazardous materials will not be brought into your storage items, and the lid is for single use only.
- 🥫 LABEL-Purchase 24 pcs small mouth canning lids only, we will give 24pcs labels;Just write directly on the surface of the ball small mouth canning lids with a permanent marker to easily identify the contents of the cans.
- 🥫 WORRY-FREE SERVICE -our goal is to provide you with better narrow mouth canning lids. If you receive a damaged product or have any other questions, please contact us, we will try our best to provide you with a satisfactory solution within 24 hours.
Product Description
48-Count, Regular Mouth Mason Jar Lids
Perfectly Sealed
The thick BPA free silicone seal ring achieves a better seal, provides a shelf life of up to 18 months.
Safe Use
Food grade material, not easily deformed, high and low temperature resistant, it can be used in refrigerators, dishwashers, and microwave ovens.
Label Record Date
With the jar label, you can record your production date, remind you to enjoy fresh food in time, and also decorate the appearance of the jar.
What You Get
- 48-Count 70 mm regular mouth canning lids. (bands not included)
- 24 sheets of kraft paper canning labels.
Problems to be noted when sealing
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Proper Tightness
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Correct Headspace
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Do Not Use Metal Utensils
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Gentle Reminder
To improve the success rate of sealing, please consult the relevant information and follow the correct steps strictly !
- Proper tightness, over tightening bands can prevent air from venting out of the jars, resulting in buckled lids or seal failure.
- Correct headspace, too much or too little headspace will cause the jar to fail to seal.
- After successful sealing, please wipe the lid with a dry towel to prevent the jar from rusting in a humid environment.
Satisfactory After-sales
When you receive the item, you may be disappointed by the damage of the product or the wrong quantity of the package. But please trust us, we will try our best to provide you with a satisfactory solution.
Choose the Right Sealing Method
Water Bath Canning
Fruits, juices, jams, salsas, most tomatoes, pickles, chutneys, sauces, vinegars, and condiments are all items that are safe to preserve using the water bath canning method. Because these common foods contain large amounts of acid or have recipes that contain the correct acid balance.
Pressure Canning
Canning low-acid foods like poultry, seafood, and most vegetables (except tomatoes) require special attention. Because these foods lack the level of acidity needed to prevent spoilage, low-acid foods MUST be processed at a temperature of 240°F for the recipe-established time. Pressure canning is the only way to fresh preserve at those temperature levels.
| Size | 70mm Regular Mouth | 70mm Regular Mouth | 70mm Regular Mouth |
|---|---|---|---|
| Quantity | 24 Count | 96 Count | 144 Count |
| Bands | Not included | Not included | Not included |
| Accessories | 24 Labels | 24 Labels | 24 Labels |
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Package Includes:
- Â One (1) 144-Count, Wide Mouth Mason Jar Lids, Canning Lids, for Ball and Kerr Jars, Split-Type Airtight Leakproof Thickened Food Grade Tinplate Material, with 24 Labels, without BandsÂ
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